With an international reputation for food excellence, the CN Centre is proud to have Eurest Foods as our exclusive food and beverage supplier. No matter the size of your event, or the size of your crew, our Food Services Director can help plan every aspect of your needs. Please contact them for event and suite catering requirements.
Phone: (250) 614-7854
To provide the freshest and highest quality food possible, please place food and beverage orders one working day prior to the event. Working days do not include Saturday, Sunday, or holidays. Orders placed after the 24-hour deadline will be taken on an availability basis. Phone (250) 614-7854 for more information.
For your convenience, our FAX service is available 24 hours everyday. Simply fill out the FAX order form and dial our FAX at (250) 614-7858.
The Food Services Department of the CN Centre will gladly assist you with any special requests or arrangements for your suite. If you would like a favorite brand of liquor, wine, or beer procured, or have a birthday, anniversary, or other special occasion planned, please let us know! Concession food or novelties are available upon request to your attendant.
When you place your food order, please let the order desk know of your requested delivery time. If no special time is requested, your food and beverage order will be ready in the suite approximately one (1) hour prior to the event.
Throughout the event, a catering attendant will provide your food and beverage services, and maintain the suite. At the conclusion of food services to the suite, the attendant will require payment. Methods of payment include Cash, Visa or MasterCard. Suite owners may choose to provide Eurest with a credit card number to be kept on file; a list of those authorized to use this card must be provided to Eurest.
It is the responsibility of the suite owner or designated representative to monitor and control alcoholic beverage consumption within the suite. Minors (under the age of 19) by law, are not permitted to consume alcoholic beverages. Possible liabilities may arise as a result of uncontrolled guest behaviour.